Entree Recipes > Turkey Loaf
March 30, 2009 by admin · Leave a Comment
Ingredients
Loaf
- 300 g. ground turkey (see Notes)
- 50 g. rolled oats
- 50 g. tomato paste (2 tbsp.)
- 100 g. egg whites
- ¼ tsp. parsley
- ½ tsp. onion powder
- ½ tsp. garlic powder
- 2 tbsp. CapTri®
Sauce
- 1 cup water
- 100 g. tomato paste
- 2 tsp. Mrs. Dash
- 3 tbsp. CapTri®
Preheat oven to 350 degrees. Combine all ingredients for loaf. Mix well and shape into loaf. Place in nonstick pan large enough to hold covered loaf.
Mix ingredients for sauce and spread over loaf. Cover with foil and bake 45 minutes until done.
